January is National Citrus Month so I thought I’d share a couple of delicious cocktail recipes from ICE, a zero calorie naturally flavored sparkling water with vitamins and healthy antioxidants. I’m a big fan of Mimosas, especially (we had some Christmas morning!)
Orange Mango Martini
1 oz. Tequila
1 oz. Orange Vodka
Juice of 1 Lime
3 oz. Orange Mango Sparkling ICE
Combine Tequila and Vodka with ice in a shaker.
Strain and pour into the chilled martini glass.
Top with Orange Mango Sparkling ICE.
Orange Mango Mimosa
1/3 cup chilled dry champagne
1/3 cup chilled Orange Mango Sparkling ICE
1 tablespoon Grand Marnier or triple sec (optional)
Fill the champagne flute 1/2 full with chilled dry champagne. Top with chilled Orange Mango Sparkling ICE. Top mimosa with 1 tablespoon of Grand Marnier or triple sec (optional).
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